Humphrey Bogart–themed steak house satiates diners with filet mignon, lamp chops & lobster for dinner

Slow-roasted prime rib & 45-day aged wood-fired steaks cut on premises join local produce atop white-cloth-covered tables

Simple, modern dishes such as pappardelle pasta, tender steak & gourmet burgers served in loft overlooking Fox River

Vintage brick building near Fox River fills with aromas of creatively seasoned wet-aged filet mignon, baby back ribs & tuna sashimi

Aged USDA Prime steaks, Atlantic salmon & pork chops seared on charcoal broiler's open flame arrive in special warmer with salad & potato

Chef crafts rotating menu of modern American cuisine such as carved prime rib paired with three select wines in loft overlooking Fox River

Chefs assemble all-star lineup of succulent steaks, vibrant pastas & ocean-fresh seafood in family eatery with outdoor patio

Romantic "cave" setting; Gourmet fare cooked, carved & filleted tableside; Extensive wine list;

Extensive menu; USDA hand-selected steaks; Fresh seafood & pasta; Vintage supper-club vibe;

Internationally inspired cuisine; Fresh seafood including lobster pasta; Patio seating;