Students nibble on sushi as they craft their own rolls during two-hour classes at The Winery at Pepper Place

Well-traveled, French-trained chef whips up brunch for his students and then leads them in preparing appetizers and a light dish

Students nibble on sushi as they craft their own rolls during two-hour classes at Bluefin Sushi Lounge & Edge Cuisine

Learn to make sushi rice, craft sauces, dice vegetables, roll maki, and plate the finished creations

Diners can enjoy breaded Milanese-style chicken breast with tomato sauce, duck confit & pan-seared Atlantic salmon

Well-traveled, French-trained chef leads small group of students as they taste caviar-based dishes & learn to pair them with wine

Well-traveled French-trained chef leads small group of students as they craft three dishes & sip small samples of two distinct cocktails

Well-traveled French chef leads small group of students as they craft bite-size snacks, appetizers & pastries in two-hour cooking class

Well-traveled French chef leads small group of students as they craft bite-size snacks, appetizers & pastries in two-hour cooking class