Eel, tuna, and salmon roll into specialty sushi creations and grills sear strip steaks and seasoned skewers of pork belly and alligator

Scallops, chicken, and filet mignon are tossed on hibachi grills; the eatery also serves sushi rolls and lychee panna cotta

Wasabi aioli and housemade mango sauce garnish creative sushi rolls crafted from fresh seafood

Chefs wrap fresh seafood into specialty sushi rolls & prepare entrees inspired by Japanese, Chinese & Filipino cuisines

Eel, tuna & salmon roll into specialty sushi creations & grills sear strip steaks & seasoned skewers of pork belly & alligator

20 different sushi rolls; Blend of Chinese & Japanese favorites; Cheesecake tempura;