Flavors include classic chocolate iced with sprinkles, smoky bacon maple bars, and red velvet cake doughnuts with cream-cheese frosting

Wine drinkers carefully curate collections of award-winning wines from independent winemakers, including complex reds and refreshing whites

Guests visit four neighboring wineries within walking distance of each other, sampling five pours at each one.

Traditional and inventive coffee drinks, including blended mint-chip chillers and flavored mochas

Flavored black, green, or milk teas with tapioca balls or fruit jellies at the bottom

All-natural ice cream made from scratch locally featuring unique flavor combinations and ingredients such as hand-smoked strawberries

Signature sandwiches, scratch-made soups, and macarons pair with cups of slow-roasted Pegasus coffee at this French-inspired café

From basic ingredients to finished brew, students craft an extract beer during three-hour classes

Bags brimming with locally grown organic fruits and veggies accompany customers from pickup locations once per week

Vegetable paella with faux chicken & cashew-pesto pasta are examples of chef-created vegan meals, frozen & delivered to doorsteps