Maine lobsters range from 1 to 1.25 pounds; a quick-prep bake package with lobster tails takes less than an hour in the oven or on the grill

Groups tour the digs where distillers create small batches of American vodka from Midwestern grains

Hello Kitty–themed candies and bubblegum balls packaged in vibrant, reusable containers shaped like cupcakes, takeout boxes, and Keroppi

Vegan-friendly gluten-free roasted-seaweed snack that's virtually fat-free, packed with nutrients, and available in five different flavors

Dozens of ice-cream flavors churned fresh each day and used to create custom ice-cream cupcakes, dessert pizzas, and cakes

Ready-made batches of cookies are baked fresh for in-store pickup

Chicago–inspired pizzas topped with italian beef and peppers or greek pies with spinach and feta cheese

Stuffed cupcakes gush with cookie dough and other gooey fillings; cupcake cocktails brim with champagne, Jäger, and various liqueurs

South African winemakers craft revitalized chenin blanc, Burgundy-style chardonnay, pure merlot, and lively Black Rock red blend.

Groups of 10–20 students gain groundwork of recognizing varietals, wine regions & food pairings as they sample sips & light appetizers