New York–style sandwiches, homemade chicken salads, falafel, and wraps made with local pita bread

Six decades of made-to-order chocolate pancakes, cheesy meatball subs, and bacon-topped burgers with unlimited trips to the pickle bar

White and wheat buns lined with corned beef, pastrami, and Virginia baked ham can be paired with salads, hearty chili, or clam chowder

Six-decade tradition backs made-to-order morsels such as chocolate pancakes, cheesy meatball subs & bacon-topped burgers

Chefs fashion 23 hot & cold subs, fresh pizzas, special spit-roasted lamb & Greek specialties forged from family recipes

Chefs continue six-decade tradition with menu of made-to-order American eats, such as meatball subs, burgers, omelets & club sandwiches

Fruit, coffee & tea smoothies; Fresh & organic ingredients; Health-boosting extras;

57-year-old restaurant; New York–style pizza; Dine-in or carryout; Family-friendly atmosphere;