Gelato from NYC's Little Italy & italian ice from Philadelphia please palates in simple & quaint space

Creamy Hershey’s ice cream in 20+ flavors blended into milkshakes or piled into 12 specialty cones including cake, sugar, or waffle

Seasonal produce, flowers, and herbs from local farms, along with coffee, homemade sausages, honey, and organic meats

Gourmet meats, such as kabobs, ribs, burgers, steak and seafood, delivered to customers' homes

After a tasting seminar, groups of two or four sample award-winning ice wine as well as pours of four wine-master collection wines

Expert panel assembled by industry insider John Davis handpicks selection of high-quality wines at affordable prices

10-punch card yields delicious cookies, muffins & brownies & orders of half-dozen or dozen cupcakes provide equally sweet alternative

Fine-chocolate shop, open since 1901, specializes in locally celebrated confections such as sponge candy & truffaloes

Guests sip microwinery's small-batch selections or learn to make wine in a 90-minute class with a supply kit and $40 ingredient credit.

Lobster dinner includes Maine-bred crustaceans, mussels & crab cakes & filet mignon & lobster tails complete surf 'n' turf meal