German sausages made according to a four-generations-old family recipe; no preservatives, fillers, or gluten

Bake shop helmed by a trio of sisters concocts chocolate, vanilla, strawberry, and neapolitan cupcakes

All-natural steaks, crab-cake sliders, salmon fillets, and salmon burgers—all frozen and shipped in dry ice to retain freshness

Gummy-vitamin bundles for children, women, and men made from USA-certified organic fruits, vegetables, and minerals

Three bottles of gourmet extra virgin olive oil include carbon-neutral, cold-pressed oil, fruity Greek oil, and peppery, low-acid oil

Hello Kitty–themed candies and bubblegum balls packaged in vibrant, reusable containers shaped like cupcakes, takeout boxes, and Keroppi

Vegan-friendly gluten-free roasted-seaweed snack that's virtually fat-free, packed with nutrients, and available in five different flavors

Visitors to this Georgetown winery pair red and white sips with platters of cheese, dried fruit, and summer sausage

Paninis thick with melted cheese, thin-sliced deli meats, and tomato or basil pesto; sodas, coffee, or espresso

South African winemakers craft revitalized chenin blanc, Burgundy-style chardonnay, pure merlot, and lively Black Rock red blend.