Bakers craft more than 20 cupcake flavors daily, and create customized cakes, truffles, and speciality cupcakes

8" buttercream cake buries fillings in flavors such as vanilla & red velvet in bakery stocked with french and italian breads and pastries

Pick from three flavors of gluten-free cookies, including the best gluten-free chocolate-chip cookies according to Oprah.com

Historic company dishes out daily-made frozen treats including hard- and soft-serve ice cream that customers enjoy from cups or cones

Swirls of self-serve fro-yo swirl into cups in flavors such as cappuccino, cake batter & no-sugar-added vanilla beneath 40-plus toppings.

Italian tartufo ice cream, pure frozen yogurt, fair-trade coffee, crepes, cakes & belgian waffles satisfy diners at Italian-style cafe

Bakers spurn gluten, wheat & artificial coloring in organic Callebaut chocolate, pineapple coconut & red velvet cupcakes & cake pops

Peanut-butter, red velvet & Sesame Street–themed cupcakes crafted by team under tutelage of sugar artisan with 35+ years experience

Family-owned bakery crafts fresh artisan breads, custom-made cakes, cookies, & pies that are certified kosher and made from scratch each day

Bakers whip up 40 different flavors of cupcakes including red-velvet confections lauded by O Magazine, icing shots & gourmet layer cakes