Cajun- and creole-inspired seafood includes burritos, poor boys, and mix-and-match platters

Eclectic Latin American fare cha-chas its way to tables amid evocative wall murals & nightly dancing.

Steak sandwiches and half-pound burgers dressed 40 ways pair with house-made potato salad and other country-style sides.

Authentic Cajun and creole eats that has won Philly Hot List’s Best Soul Food award three years in a row

Casual Italian eatery with build-your-own pizzas and pastas made using imported ingredients and extra-virgin olive oil

Potted tea pairs with tiered platters of savory English tea sandwiches, cakes, scones, and tarts

Dine on hearty sandwiches, seafood, and pasta beneath cheerful umbrellas on a patio overlooking the Erie Canal

Tandoori specials, seafood curries, and vegetarian entrees made with fresh cheese

Inspired by southern-Indian street foods, chefs serve refined, tapas-style versions of the region's culinary staples

Sushi rolls the Miami New Times calls "cutting edge" follow starters such as shrimp shumai & crispy calamari