Museumgoers explore industrial artifacts, including 1865 cannery & last operating steam tugboat in America

Seasoned photographers lead students & point-and-shoot or DSLR cameras through instructional city expedition

Cupcakes, custom cakes & fresh-baked breads with gluten-, sugar- & dairy-free options served in bright storefront

Mediterranean-influenced cuisine spans from lamb chops to grecian tapas, with selection of more than 100 wines to complement each dish

Suites in renovated Victorian home boast four-post beds, fireplaces, jacuzzis & flat-screen TVs plus three-course breakfast

Expert instructors teach basic skills, such as tacking, while students operate sailboat in Chesapeake Bay

Dishes hailing from Latin America, Caribbean & Spain dot menu & salsa classes prepare pupils for night of energetic dance

Locally owned shop brims with more than 100,000 new and used books, including literary classics, non-fiction memoirs, and children’s stories

Locally owned shop brims with more than 100,000 new and used books, including literary classics, non-fiction memoirs, and children’s stories

Outdoor-excursion company guides adventurers through one day of rafting in Class II–V rapids, framed by two nights of onsite camping