Restaurants
: Steak frites & tuna niçoise highlight lunch, dinner & Sunday brunch served amid clusters of golden lanterns & verdant outdoor terrace
Italian chef whips up traditional dishes from chicken & steak delivered fresh daily & assembles deep list of global wines
Chef accessorizes grass-fed beef patties with upscale toppings including robiola cheese & short ribs in lounge with DJs & adult milk shakes
Enlisting culinary influences from Japan & China, chefs create freshly grilled hibachi entrees, delicate sushi & classic Chinese dishes
Artisan ciabatta bread bookends bergen salmon panini & illy caffe coffee complements freshly baked chocolate-truffle cookies
Pressed paninis & silky gelato settle rumbling tummies along with classic espresso mixed into assorted coffee drinks
Italian chef whips up traditional dishes from chicken & steak delivered fresh daily & assembles deep list of global wines
Chefs harness inherited family recipes & cooking techniques to craft homemade pastas & Italian delicacies in trattoria-style eatery
Marinated beef barbecues on tabletop grill & hot pots simmer medleys of meats alongside sushi & tempura selections
Clay ovens roast marinated lamb chops, basmati rice cushions juicy shrimp & almonds join raisins in vegetarian malai kofta




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