King crawfish, seafood gumbo, jambalaya & red beans & rice enjoyed amongst Big Easy memorabilia complete a New Orleans–style outing

In a sporty environment showing all UK games, chefs slather wings in 23 different sauces, such as bourbon glaze, chipotle & garlic parmesan

No-frills menu of burritos, tacos, enchiladas & frosty margaritas

15 award-winning flavors coat fried buffalo shrimp & boneless buffalo wings with spice ranging from mild to scorching

Oil-free & flame-seared Asian fare satisfies health-conscious diners with bold dishes from firecracker shrimp to general tso's chicken

Deli owned by classically trained chef creates sandwiches with prime beef, marinated chicken & locally grown fruits & vegetables

Chefs strew pizzas with fresh basil, tomatoes & garlic, simmer seasoned chicken in broaster & fry up seafood dinners

Chefs rustle up New York–style gourmet pizzas & full menu of Italian specialties, such as fried calamari & fettuccine alfredo

Sushi chefs enfold raw & cooked seafood into rolls & create vegetarian & dessert variations, such as tempura-cheesecake roll with fried Oreo

Homemade pasta & flavorful chicken & steak dishes decorate linen-topped tables at eatery with outdoor seating