Modern twist on calzones combines choice of cheese, meat, sauce & veggies & pairs with sides of wings or mozzarella sticks

Tea experts scrupulously steep 150 teas, with many organic and fair-trade options, and prepare gourmet café sandwiches such as egg souchong.

Museum that celebrates science fiction & rock 'n' roll houses award-winning foodsmiths who fill seasonal dishes with local ingredients

Expert sushi chef artistically bedecks plates with more than 40 rolls, Asian teriyaki & tempura dishes.

In five-hour classes, with supplies included, students master grill & barbecue smoking techniques before eating the fruits of their labor.

Chefs whip up hibachi-style steak, chicken & seafood, alongside udon & teriyaki dishes in cheerful eatery with drive-thru

Eclectic sushi rolls share menu space with teriyaki and udon dishes as well as Korean steak burgers

Dazzling displays of nigiri and specialty sushi adorn tables along with teriyaki bento boxes & plates of Korean barbecue beef.

Manhattan-themed bistro uses housemade sauces & toppings such as baked ziti & smoked bacon crown hand-tossed crusts

Grill's signature burgers come stuffed with three types of cheese, and hoagies clasp house-made meatballs, sliced beef & veggies.