Restaurants
Creative sushi rolls spin fish, veggies & spices into delectable bites before diners snack on delectable dessert offerings
Cooks charbroil up to 1 pound of meat, veggies & seafood over open flames to craft hefty kebabs
New York–style deli preps more than 70 types of breakfast & lunch sandwiches with freshly baked bread & dishes out salads, soups & dessert
Pizzas, wings & sandwiches lit by glow of 12 televisions fuel athletic excitement & good-natured competition at billiards & darts
Chefs use imported ingredients in house-made authentic rice & beans & hearty, meatless selection of vegetarian-friendly dishes
Experienced chefs tempt diners with authentic Italian cuisine during three-course meals as well as with lunch & dinner menus
Chefs blend sauces from scratch & harvest organic produce from adjacent garden to create dishes of swordfish, Thai macaroni & fried rice
Tuscan-inspired dining room sates guests with small plates, Sicilian-style pizza & extensive wine list, with live music November 12
Award-winning restaurant & chefs put spicy spins on seafood & traditional dishes in designer-decorated space
Pub beats back hunger with hearty half-pound burgers, bolstered by domestic brews poured from behind elegant mahogany bar




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