Restaurants
World-famous pancake hub whips up french toast & bacon-infused burgers for breakfast, lunch & dinner with friendly service
Authentic Thai noodle dishes; Sushi & sashimi boats; Specialty appetizers & rolls; Inspired Asian desserts;
Chefs adorn white tablecloths with Italian fare such as colorful tomato & fresh mozzarella salad & handmade gnocchi in rich 4-cheese sauce
International spread transports dining pairs to worldly locations such as Greece & Italy with exotic starters, meaty entrees & sangria
Chefs guide students in 2.5-hour, dish-specific cooking classes or craft eclectic Mediterranean flavors & health-minded vegetarian dishes
Seasoned chefs whip up authentic Italian eats from lasagna & pizza to award-winning crab cakes & dry-aged steaks enhanced by 200+ wines
Expert chef forges eclectic dinner fare such as signature ribs, jambalaya & meatloaf in rustic setting with wood paneling & weekly events
Chefs slice & dice more than 50 rolls of sushi made with crab, eel & other savory delights, also fixing off-the-menu items & vegetarian fare
Chefs slice & dice more than 50 rolls of sushi made with crab, eel & other savory delights, also fixing off-the-menu items & vegetarian fare
Cooks craft hearty pub-style fare & pour from bubbly lineup of draft beers in casual environment ripe with warm Irish hospitality




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