Restaurants
Fresh, warm flatbreads & other contemporary American fare pairs with carefully selected wines from around world
Skilled chefs meld creamy coconut, fruity papaya & spicy ginger into menu of creative modern dishes & traditional curries & noodles
Chefs dole out lunch & dinner of Mandarin & Korean-Chinese fare within eatery that boasts modern Asian décor & large mezzanine
More than 33 European- & Asian-inspired sandwiches, such as tuna almond & barbecue pork, washed down with iced coffee & smoothies
Pairs enjoy all-you-can-eat lunch buffet with piles of naan & curry chicken; dinner diners nosh on tandoori shrimp & other spicy fare
Amid elegant sculptures & artwork, Thailand-trained chefs prepare authentic curries, dumplings & stir-fries with adjustable spice level
Chefs forge skewers of local meat in authentic taboon oven & diners feast on more than 20 Middle Eastern salads on outdoor patio
Oven gurus bake flavorsome spheres comprised of freshly made dough, hand-cut veggies, house-made sauce & 100% real cheese
Chefs call on time-tested family recipes to craft authentic antipasti & tortellini in sherry-wine sauce as diners sip on house wines
Chefs call on time-tested family recipes to craft authentic antipasti & tortellini in sherry-wine sauce as diners sip on house wines




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