Restaurants
Adirondack log cabin bedecked with ship’s wheels dishes up fresh crabmeat, scallops & other seafood
Adirondack log cabin bedecked with ship’s wheels dishes up fresh crabmeat, scallops & other seafood
South African–inspired cuisine, including seafood & chicken dishes, hot off grill & seasoned with signature spices & sauces
Chefs showcase New England seafood, seasonal veggies & house-made pasta with contemporary twists
Authentic eats made from grandmother's recipes including award-winning tacos served in colorful setting with karaoke
Pan-fried falafel & beef shawarma share table space with pizza & pasta beneath colorful flags & flat-screen televisions
Traditional Tibetan menu showcases mo-mo dumplings, yak stew & fresh veggies spiced with ginger & garlic
Gourmet fare such as apple-butter pork loin slathers cuts in maple-butter sauce as spitfire chicken rouses palates with hand-pulled protein
More than 60 maki rolls stuffed with tuna, shrimp tempura & sea urchin surf into bellies on waves of Japanese beers & hot or cold sakes
House-made sauces top classic Italian entrees rich with meat, veggies & seafood




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