Restaurants
More than 170 craft beers quench thirsts alongside burgers, steaks & tapas made from local ingredients
Meat & vegetarian dishes, some speared & cooked in traditional tandoor, complement meticulously selected wines, including organic varieties
Bar & restaurant sparkles beneath playful chandeliers as cocktails, mojitos & internationally inspired fare coax enjoyable dining respites
Two hearty philly sandwiches loaded with rib-eye steak or chicken and cheese served with a pair of fries
Hand-tossed New York–style pizzas besiege appetites along with gourmet heroes & five law-enforcement-themed calzones
Hand-tossed New York–style pizzas besiege appetites along with gourmet heroes & five law-enforcement-themed calzones
Daily made dough anchors house-made sauce & 50+ toppings, which pepper gourmet & specialty pies flanked by piping pastas & hoagies
Combo platters showcase assorted enchiladas, chalupas & burritos that pair with selection of 85 margarita-fueling tequilas on outdoor patio
Contemporary Japanese small plates bring tablemates together during laid-back meals in rooms flooded with colored light
Clay-fired tandoori entrees, dosas from South India & entrees of chicken, vegetables, or lamb intrigue palates with complex flavors




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