Restaurants
Traditional Irish fare, from fish ‘n’ chips to bangers & mash ; Local ingredients ; Homemade soups ;
Dough made from scratch daily; Buffet of pizza choices; Pastas, salads & desserts; Call in or carryout;
Inventive tapas selection; Live music & weekly open mic ; Chic, modern lounge décor ;
Variety of burger options; Seafood, ribs & pastas; Lunch, brunch & dinner; Live music Friday & Saturday;
Authentic Indian fare; Elegant 16th-century folk art; Lauded by the Detroit News;
Wood-oven hardwood cooking; Wood-fired steaks & seafood; Burgers & sandwiches ; Homemade sauces;
New cooked dishes; Live music, karaoke & trivia; Fresh fish;
Fresh, made-to-order pastas; Create your own pasta dish; Homemade sauces & lasagna; Wines by the glass;
Healthy, lard-free Mexican fare; Includes cheese crisp, two entrées, & pitcher of margaritas; Barbacoa & seafood options;
Nine signature sauces; Wings made to order; Fries cut fresh each day; Freestyle Coke Machine;




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