Restaurants
Comedians spout one-liners as servers supply guests with grub & Surly-brewed suds at full-service restaurant
Gourmet-inspired fare such as sweet-potato gnocchi pairs with international wines in sleek, contemporary setting with bamboo accents
Chefs blend American comfort fare with gourmet Thai, Italian & Cajun flavors served in warmly lit dining room or outdoor patio
121-year-old Victorian clubhouse hosts magic show complemented by three-course dinner & wine
Eclectic eatery adds American flair to classic French crêpes with blends such as peanut butter & jelly or egg, bacon & cheese
Buffet-style eatery slings cuisine such as steaks & Bourbon Street chicken alongside vegetarian & sugar-free eats
Waiters at gaucho-style steakhouse slide perfectly seared meats off spits to rest alongside salads, sides & glasses of wine
Speedy chefs tempt customers with fresh California-style Mexican cuisine & handmade guacamole prepared every morning
Chefs construct buttermilk fried chicken in country gravy, four varieties of eggs benedict & burgers with modern flair
Local deli crafts meats in-house for variety of sandwiches, flatbreads, wraps & salads with signature sauces & fresh veggies




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