Cooks craft modern yet homespun Mexican fare, such as sizzling skillets of fajita fixings & fried -shrimp tacos with homemade buffalo sauce

Roasted poblano peppers with handmade cream cheese, whole rotisserie chicken & steak fajitas set stage for plates of fried ice cream

Renaissance-style murals loom over simple, elegant preparations of mussels, meatballs, steak & house-made gelato

Southern-influenced menu crafted from locally sourced ingredients wafts gourmet aromas throughout historic Carolina Inn

Steaks, seafood & homemade pastas served at Zagat-rated eatery overlooking lower Saugatuck River

Authentic souvlaki, flatbreads, vegetarian options & lamb, served at candle-lit eatery with sleek hardwood floors & exposed-brick walls

Made-to-order bacon & egg bagels or sausage & egg croissants sate morning hunger alongside refreshing peanut-butter-banana smoothies

Breaded mashed potatoes stuffed with seasoned ground beef & fricassee de pollo slathered in white-wine & creole sauce

Pollio mozzarella & daily bread deliveries from Amoroso's pepper slate of 20 gourmet pizzas, 8 calzones & other classic dishes

Modern Argentinean eatery boasts geometric décor & dishes whose ingredients derive from South American farm & livestock traditions