Under flat-screen TVs or on outdoor patio, deli serves up sandwiches, wraps & salads named for local sites

Authentic North Italian fare such as fettuccini alfredo, gnocchi & veal alongside generous list of wines & gluten-free options

Homestyle, northwest Indian dishes such as clay-oven-baked tandoori entrees & curries with juicy chicken, lamb & prawns

Freshly hand-tossed pies piled with two or three toppings & choice of specialty sauces such as spicy marinara

Homemade Italian morsels mingle with freshly sliced deli meats & cheeses at market modeled after Italian spots of owner's childhood

Mexican and Tex-Mex fare with a live mariachi band on Friday nights

On huge street-side patio & in banquet-like dining room, fajitas sizzle, fried seafood crunches & margarita glasses clink

Fresh fruit or candy chunks are piled atop sugar- and fat-free frozen yogurts that are made daily

Menu of almond-crusted trout, rib-eye chops, heirloom bean salad & other locally sourced fare pairs with more than 1,600 wines

Fried coconut shrimp, grilled mahi sandwich & glazed pork ribs pair with 13 daiquiris beneath palm trees, surfboards & widescreen TVs .