New England–style seafood such as shrimp scampi, haddock fillets & buckets of crab legs served along with chicken salad & burgers

Grinders, gyros & pizzas served in eatery founded by Greek brothers

Pie slingers craft freshly tossed dough into masterpizzas with toppings to suit every taste

American favorites such as steak burgers, loaded hot dogs & signature breakfast-in-a-cup emerge from classic quick-service kitchen

Autumnal hues surround diners as they converse over steaming pastas, paella & tapas of piquillo peppers & quail egg

Gourmet pizzas and Mediterranean fare such as baba gannouj, kebabs, and vegetarian dishes made with fair-trade ingredients

Tuxedoed waiters load white table linens with plates of fresh seafood & daily specials that incorporate exotic meats

Fried haddock, cod, whiting, and catch of the day are served alongside coleslaw and gumbo

Burgers & pizzas made to order, with plenty of beer to wash down spicy jumbo wings

Amid bamboo branches & murals of Vinh Ha Long, pho soup, hot pots, rice & noodles seasoned with lemongrass & mint land on tables