Restaurants
Indoor or outdoor seating accompanies dinners of sautéed mussels, gnocchi with salmon and fresh asparagus, and veal milanese
Steakhouse serves up filet mignon, lobster tail & raw-shellfish bar in restored historic home
A jukebox sets a soundtrack during meals of broiled steaks, certified Angus burgers, Macedonian dishes, and drinks.
Fresh Italian dishes including gluten-free & vegan options served in full-service eatery with efficient yet thorough table service
Chef dedicated to sustainable cooking regularly rotates menu selection to feature fresh ingredients alongside flutes of bottomless mimosas
Chef dedicated to sustainable cooking regularly rotates menu selection to feature fresh ingredients alongside flutes of bottomless mimosas
Casual, upscale eatery piles pizzas with gourmet toppings such as barbecue chicken & artichoke hearts
Chef-driven Italian restaurant whips up eats from scratch every day including seafood stew & linguine with shrimp
Gourmet, flash-frozen steaks such as bacon-wrapped fillets & seafood such as mahi-mahi fillets & lobster tails delivered to customers' homes
Flavorful Greek cuisine presented on picturesque patio alongside drinks from wine list




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