Specialty combos include the Mexican War burger, which piles roasted green chilies, avocado, cilantro, and cheddar cheese on a fresh bun

Clay ovens churn out tandoori dishes of chicken, lamb & shrimp as curry, rice & vegetarian selections swim in blend of herbs & spices

California-style thin-crust pizzas and flatbreads are baked on 600-degree stone

Teahouse transports visitors to bygone era with more than 80 teas, gourmet delicacies, and elegant rooms filled with decorative keepsakes

Lobster ravioli, penne in vodka tomato cream, oven-roasted duck breast, and wines from boutique Italian vineyards

Sippable samples of wine reveal new flavors when paired with artisanal cheeses and gourmet meats

Old-World flavors infuse freshly made lunch & dinner dishes that range from grilled pizzas to pasta

Groups of two or four choose from full menu of traditional Pakistani fare, including entrees incorporating lamb, goat, shrimp, and chicken

Famous drive-in restaurant doles out piping-hot burgers, hot dogs, and sandwiches paired with iced limeades and chilled shakes

Gourmet eatery from owner of Blossom dishes out internationally inspired eats and organic wines, including certified-kosher varietals