Restaurants
Menu of Tex-Mex treats tantalizes palates with juicy burgers, crispy tacos & sizzling signature fajitas
Cheerful cafe sates hearty appetites with comforting dishes such as hanger steak or penne pasta with seafood & spicy tomato sauce
Lengthy menu brims with Senegalese-French fusion fare such as creatively plated beets & goat cheese or marinated lamb with veggies
Smells of brewing coffee, freshly baked goods & fresh sandwiches filter past cozy fireplace, comfy chairs & outdoor patio
Sandwich artisans craft gangster-themed subs & wraps for two with Boar's Head premium meats while guests select side dishes & drinks
Japanese sushi, entrees & hibachi eats seared atop teppanyaki grills satisfy patrons as they watch in grill-side seats or private booths
Chefs craft homemade sausage to populate salsiccia paninis, pasta dishes & create-your-own-pizza menus
Chef Martin Alcala creates contemporary American cuisine for patrons to savor among sweeping ocean views
Healthy prepared entrees, soups & sides designed by experienced chef with ingredients from local farms




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