Restaurants
Cooks pile plates with hearty breakfast & lunch fare, such as scrambled eggs, hash browns & burgers, with daily soup & coffee
Eclectic menu of hot wings, 1/4-pound dogs & burgers pairs with 15 draft beers in sports bar festooned with more than 20 plasma TVs
Naturally lit café offers three-egg omelets, regular or gluten-free pancakes & waffles alongside half-pound burgers, gyros & paninis
Authentic Indian fare, such as tandoori chicken & curried spinach with chickpeas, prepared fresh daily with low-fat cooking method
Drive-thru customers fill morning cups with mochas, lattes & 12 flavors of blended iced coffee forged with Ghirardelli chocolate
Chefs sizzle Mexican appetizers & bartenders muddle top-shelf margaritas from Patrón or Don Julio tequila with house-made mix
Cooks season meats in secret dry-rub & smoke award-winning ribs, pulled pork & brisket in barbecue joint with live music Friday & Saturday
Traditional Mexican kitchen preps sizzling fajitas & sopapilla desserts, & bartenders mix margaritas with Patron tequila
Between bites of burgers & pizza, golfers swing on more than 50 famous courses on realistic simulator
Sips of wine & Indian beer accompany traditional chicken tandoori or cashew-laden lamb korma, followed by sweet orbs of gulab jamoon




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