Classic tavern venue fills with aromas of New York–style pizza slices, specialty pies & calzones until 3 a.m.

Sustainable & locally sourced ingredients enhance small plates, while 50 wines & more than 70 craft beers hydrate patrons in lush setting

Brooklyn-born owners preserve New York authenticity with menu of Old-World pastas, thin-crust pizzas & decadent Italian desserts

Cozy restaurant showcases live jazz music & crafts menu of homestyle favorites such as jerk chicken & biscuits & gravy

Comfort fare lauded by New York Times, O, The Oprah Magazine & New York Magazine, including fried chicken, gumbo & banana pudding

Chefs thwart hunger with platefuls of whole-wheat pasta, seafood & house-made desserts

Chefs blend Chinese, Thai & Nepalese cuisines creating dishes such as honey-chili chicken, stir-fried lotus stems & szechuan lamb

Victorian-style cottage sates midday appetites with homemade quiche, sandwiches & tea or coffee alongside store full of European gifts

Amid votive-lit brick walls & indoor koi pond, contemporary Asian tapas, sushi rolls & bottled sake fuel conversation

Argentinean & Italian traditions shape steak & seafood dishes such as grilled octopus with saffron & fennel at BYOB restaurant