Restaurants

Italian sandwiches are layered with genoa salami and fresh mozzarella, plus premade foods such as flank steak and eggplant parmigiana

Italian sandwiches are layered with genoa salami and fresh mozzarella, plus premade foods such as flank steak and eggplant parmigiana

Juicy filet mignon topped with roasted mushrooms or blue-cheese butter, Angus burgers, and honey-grilled salmon

Chefs crimp sweet and savory fillings–such as apple, chicken curry, and spinach–into Argentinian dough, pairing treats with two sodas

Specialty sushi rolls such as lobster, rock shrimp, and king crab served in dramatically lit modern interior

Zagat-rated hibachi cuisine such as sea scallops & sirloin steak cooked before guests' eyes amid elegant shoji screens & alongside chic bar

Sushi masters roll eel, bass, and tuna, hibachi chefs grill steak and mango chicken with flair, and peppers join bamboo in Chinese favorites

Beachfront eatery with a wraparound deck hosts live musicians to serenade diners enjoying lobster rolls and fried seafood

Sautéed striped bass with ginger, grilled filet mignon sliced with asparagus, and salmon maki rolls top Japanese woods

Half-pound Angus burgers arrive on portuguese sweet rolls and panko-crusted tilapia revels in a lemon-butter sauce