Restaurants
Two drinks & one pizza; Full-service bar with 50+ beers; Laid back indie scene with live music Fridays & Saturdays ;
Cajun & Southwestern cuisine; Fresh seafood; Fresh Texas Redfish & crawfish étouffée ; Sunny outdoor patio ;
42 kinds of hot & cold tapas; Four types of paella; Outdoor covered patio; Live flamenco performances;
Meat loaf & other comfort fare; 22 kinds of sandwiches ; Breakfast, lunch & dinner ; Kids' menu;
Featured in NY Times; 17 gourmet pizzas; Generations-old dough recipe; Rustic, chic, comfortable decor;
Fresh meat & cheese sliced for each sandwich; Hot & cold subs; Vegetarian options;
More than 50 specialty rolls; Customizable Asian entrees; Blue-lit sushi bar; Free WiFi;
Inventive, freshly made soups; Rotating menu of concoctions; Eco-conscious ingredients; Featured on WEWS-5;
Fresh seafood; Extensive menu; Large selection of sake;
Local & organic ingredients; Nightly live music, including award-winning open mic; Open until 2 a.m. daily;




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