26 sushi rolls to choose from; Edamame with each option; Fusion-style sushi; Vegetarian roll selection;

Seasonal, local ingredients; Intimate nine-table dining; Pork belly, seasonal fish; Whimsical desserts;

Louisiana-inspired seafood; Casual eatery; Traditional southern po boys, gumbo, & red beans & rice;

Large selection of seafood; Savory pastas & paellas; Peruvian-style rotisserie;

Signature garlic dipping sauce; Specializes in grilling seafood; Generous portions;

26 different kinds of pita; Pitas for breakfast, lunch & dinner; Many vegetarian options;

Sushi & hibachi grill; Entertaining tableside preparation; Choice of grilling sauces;

Freshly baked rolls & bread; Deli cuts of meat & cheese; Good for wraps or sandwiches; Vegetarian options;

Fresh sushi & sashimi; Build your own V.I.P. roll;

Cauldrons of cheese dip; Fajitas & chimichangas; Lively, festive ambiance;