Restaurants
Authentic Lebanese kebabs & sandwiches made to order from scratch & coupled with glasses of arabic coffee or fruit juice
Cooks plate hearty diner fare in '50s-themed atmosphere, with Lombard Street location serving as backdrop to American Graffiti
Hand-tossed, freshly made dough sets foundation for pizzas paired with nine draft beers & hot wings
Head Chef Jose Rodriguez fills forks with sautéed veal & pasta blanketed in house-made meat sauce as guests take musical jaunts to piano bar
Appetizers such as zesty chicken wings lead to pasta in house-made sauce with glasses of wine or 16 in. pizzas cooled by pitchers of beer
Tea baristas boil pots of Intelligentsia tea & coffee to serve with finger sandwiches, cream puffs & scones in cozy living-room space
Elegantly decorated Thai kitchen assembles custom feasts with eight styles of curry & street-vendor-style rice bowls
Chefs braise customer-selected meats, vegetables & noodles atop large grills alongside an expansive Asian buffet
Grillmasters prepare 22-ounce cowboy steaks & bourbon-basted baby back ribs in 24-hour eatery with video poker games & lodge-like ambiance
Slow-smoked barbecue ribs & brisket pave way for classic desserts such as bread pudding at laidback eatery




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