Asian/Sushi
Japanese & Southeast Asian cuisine; 30+ types of sushi and sashimi; Edamame included;
Delicious gourmet Chinese fare; Fresh, made-to-order food; Friendly, relaxed atmosphere;
Japanese & Thai fare ; Décor imported from Thailand;
Chefs cook tableside; Teppanyaki griddle cuisine; More than 20 sushi rolls; Beef or poultry bento boxes ;
Sushi & hibachi options; House-designed rolls; Tableside chefs;
Cuisine from Japan, China & Malaysia; All-natural chicken; Vegetarian options available;
Fresh seafood & raw fare; Pacific Northwest-caught fish; Enormous wine list ; Seattle & Bellevue locations;
Dozens of nigiri & hand rolls; More than 20 specialty rolls; Broiled & deep-fried entrees; Sushi bar & tatami rooms;
Sushi & traditional dishes; Kitchen seafood specialties; Hibachi entrées;
Japanese, Thai, Vietnamese, Chinese & Malaysian dishes; Serving lunch & dinner; Outdoor dining area;




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