Ice Cream & Frozen Yogurt
Two of Chicago’s culinary staples team up to serve steaming chili bowls alongside hot-fudge sundaes & triple-rich milkshakes
Singing dessert smiths craft ice cream & rich, layered ice-cream cakes daily & take dessert show to patrons with catered sundae-bar parties
Servers select from 70+ artisan flavors & plop scoops of creamy vanilla, lemon & pistachio gelato into cups, cones & artful frozen cakes
Confectionists blend lowfat frozen yogurt with sweet candies & toppings & craft alcoholic frozen cocktails
Self-serve stations fuel creation of custom desserts with diverse toppings &16 fro-yo flavors, including 10 nonfat options
14 frozen yogurt flavors & 50 topping options allow patrons to create custom desserts, with no-sugar-added options available
More than 50 toppings gussy up self-serve yogurt in more than 30 probiotic-packed flavors
Ice-cream artisans craft more than 150 flavors & specialties including milk shakes, cakes & sundaes
Eight rotating flavors provide frozen bites of mountain blackberry, cake batter & one non-dairy option beneath myriad toppings
Master mixers make 15+ flavors of frozen custard fresh daily for shakes, sundaes & pies & pour hot specialty coffee and espresso drinks




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