Food & Drink
Caramel buttercream and walnuts top banana cake, while chocolate cake is filled with cherry and dunked in ganache
Hand-selected Maine lobsters tails and quick-prep dinner requires less than an hour in the oven or on the grill
Freshly churned, fat-free ice treats invented by passionate Polish engineer refresh with flavors such as mango, cherry, and watermelon
Freshly churned, fat-free ice treats invented by passionate Polish engineer refresh with flavors such as mango, cherry, and watermelon
A century-old family farm grows 10 varieties of apples and seven varieties of peaches picked at the peak of freshness from June to October
A 45- to 60-minute tour of the winery and vineyard leads to a patio where guests taste six different small-batch wines
Handmade spanakopita, gyros, souvlaki, and garlic spread made from a family recipe
Prime dry-aged beef and chopped sirloin; prepared meals; family-owned butcher shop
Fresh-fruit smoothies and self-serve frozen yogurt are topped with berries, nuts, candy, and sweets
With natural ingredients and fewer than 300 calories per serving, colorful cupcakes and italian ice taste even sweeter




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